About Us
THE HIGHEST QUALITY CAVIAR AVAILABLE .
OUR DEDICATION TO QUALITY HAS NOT CHANGED OVER THE PAST 24 YEARS.
We are a local company that was built on a corporate culture of customer service and excellent products. As we continue to grow, we expand our business through incorporating sustainable practices and policies that enhance our products, our business and our community.
New York natives, Mark and Jennifer, developed a love and appreciation for caviar through European travel and opened their first caviar company in 1990. On the leading edge of all things culinary, New York in 1990 was prime for the elegance and mystique of the world’s finest caviar.
We carry a full assortment of the best caviar the world has to offer. We supply the finest restaurants, catering companies and retailers as well as our loyal walk-in and online customers. Our first wholesale clients were the Four Seasons Hotel, Chef Karl bear, Jean Claude Jaxvier Restaurant. Through their continued support the company’s wholesale business has grown, our online presence has flourished and a continued appreciation for caviar in New York has thrived.
